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Wheat gluten puffs with jellyfish and pidan (preserved eggs)
Whole yellow fish prepared with sugar and vinegar
You bao shrimp
Chinese cabbage and mushrooms
Big gluten ball stuffed with roasted meat flavored with soy sauce
Sauteed rice cakes
Jiaozhi (dumplings)
Chicken and ham soup including:
An chun dan (quail eggs)
Bamboo
Fish balls
Danjiao (egg dumplings)
Hei muer (black wood ear)
Spinach
Red ean, date, and lotus seed sweet soup
Red grapes
Navel oranges
Green tea